Chile Crunch Hot

Sale price

Regular price $12.99
( / )

Hotter Heat Filled Crunch

Crunchy, smoky, and infused with more heat to spice up your favorite foods – all day long. Chile Crunch is made in small batches from a savory blend of roasted chiles, garlic, onion and spices. The perfect partner for steak, chicken, fish, eggs and roasted vegetables. Also great on everything from pizza and pasta to burgers and tacos.

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PRODUCT INFORMATION

Ingredients
Garlic, Onion, Chiles, Non-GMO Sunflower Oil, Salt, Spices
Allergies
Made in a facility that processes products with gluten, dairy and tree nuts.
Weight
8 oz. (227g)

CHECK OUT OUR RECIPES

Fideo Seco recipe with Chile Crunch spicy condiment

Fideo Seco

1 package broken Fideo (thin pasta) 5 Roma tomatoes ¼ C Canola or vegetable oil ¼ Onion 2 cloves garlic...

corn chowder recipe with Chile Crunch spicy condiment

Corn Chowder

Makes 4 Servings 2 tablespoons butter 4 scallions, white and green tops sliced 1 red bell pepper, chopped 2 ribs...

Salpicón Shredded Beef Salad recipe with Chile Crunch spicy condiment

Salpicón (Shredded Beef Salad)

3 lb beef flank or skirt steak 1 lg onion, chopped 1/3 C olive oil 1/4 C cider vinegar 1-2...

baked chicken recipe with Chile Crunch spicy condiment

Baked Chicken

1 Roasting chicken 1/2 jar apricot preserves 2 Tablespoons CHILE CRUNCH Salt and pepper to taste Optional 8 New potatoes...

Fideo Seco recipe with Chile Crunch spicy condiment

Fideo Seco

1 package broken Fideo (thin pasta) 5 Roma tomatoes ¼ C Canola or vegetable oil ¼ Onion 2 cloves garlic...

corn chowder recipe with Chile Crunch spicy condiment

Corn Chowder

Makes 4 Servings 2 tablespoons butter 4 scallions, white and green tops sliced 1 red bell pepper, chopped 2 ribs...

Salpicón Shredded Beef Salad recipe with Chile Crunch spicy condiment

Salpicón (Shredded Beef Salad)

3 lb beef flank or skirt steak 1 lg onion, chopped 1/3 C olive oil 1/4 C cider vinegar 1-2...

baked chicken recipe with Chile Crunch spicy condiment

Baked Chicken

1 Roasting chicken 1/2 jar apricot preserves 2 Tablespoons CHILE CRUNCH Salt and pepper to taste Optional 8 New potatoes...