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Bread Dipping Sauce

  • 2 Tablespoons Olive Oil
  • 1 Tablespoon Balsamic Vinegar
  • ¼ C Shredded Parmesan Cheese
  • ¼ C Finely Chopped Flat-leaf Parsley
  • 1-2 teaspoons Chile Crunch
Mix everything together and serve with slices of a good Baguette.
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