APPETIZERS

Susie Hojel
instant dips recipe with Chile Crunch spicy condiment

Hummus & Instant Dips

Cream Cheese: Soften cream cheese and add apricot preserves, top with CHILE CRUNCH. Serve on crackers. Hummus: We like to mix CHILE CRUNCH into plain hummus; it adds a nice layer of heat and flavor. Goat Cheese: Place some goat cheese on a cracker and top with CHILE CRUNCH.

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